Thursday, December 31, 2009

LET IT BE DONE - Goodbye 2009 HELLO 2010

So I know it has been quite some time since I bothered to sit down and write anything for this blog. Beleive it or not the 4th quarter of any year is a very very busy time for the business that I am in. I am a sales manager in the employee benefits consulting field, so I have been overwhelmed with work and January 1 effective dates. I am a bit burned out on work at the moment and I am looking very much forward to getting back to regular cooking.

So what did "Santa" bring me that I will be blogging about? Christmas was really good in this home. THe BBQ Gods came and left me all kinds of good things and I will soon be posting pictures of all the great resources and tools (and food items) that I received over the past several weeks. Some of what you will be seeing and hearing about include:

New BBQ tools from William Sonoma
Sausage from Kreuz Market in Lockhart TX
New two probe thermomitor
MANY great new cookbooks, several specifically for BBQ and grilling
Indoor Turkey Fryer

I plan for 2010 to be a great year for my pit.

I am also planing several new projects and will be updating you as I complete them.

GOD Bless, Good Luck and have a very Happy and Prosperous Smoke FIlled new Year